Wine Dinner
March 29, 2008 7:30pm
Presented by Burgess Wines
Price $59.00
(includes food, wine, tax and gratuities)
Reservations only - must pay in advance
Wine Dinner Menu
Amuse Bouche
Wild Mushroom & Fontina Tartlets
Soup
Duck Consomme with Butternut Squash Foam
Appetizer
Roasted Vegetable Tarte Titan
Main Entree
choice of:
Beef Short Ribs |
Quail |
Braised in Apple Cider with Cinnamon Sweet Potatoes |
Served with caramelized parse nips & Chocolate Sauce. |
Desert
Coffee Pots de Creme
(coffee flavored custard)
For more information
Thebittersweetrestaurant.com
Kenny 815-747-2360